COCKTAILS
Passionfruit Martini $9
Absolut Vodka, Pineapple Juice, Passionfruit Puree (240 cal)
Cucumber Smash $9
Beefeater Gin, Fresh Cucumber & Basil, Lemon Juice (240 cal)
The Eastwood $9
Redemption Rye Whiskey, Sweet Vermouth, Orange Bitters (240 cal)
Jack® & Coke® with Cherry $9
Jack Daniels Whiskey, Black Cherry Puree, Coca Cola (240 cal)
Old Fashioned $9
House Whiskey, Simple Syrup, Angostura Bitters, Orange Peel (240 cal)
Mule $9
House Vodka or Whiskey, Ginger Beer, Fresh Lime Juice (240 cal)
Margarita $9
Tequila, Cointreau, Fresh Lime Juice, Agave Nectar (240 cal)
BEERS
DRAFT:
Bud Light (192 cal) $5.50
Yuengling (140 cal) $6.50
Jai Alai (225 cal) $6.50
Stella Artois (154 cal) $6.50
DOMESTIC & IMPORT:
White Claw Hard Seltzer (100 cal) $6.50
Miller Lite (110 cal) $5.50
Heineken (142 cal) $6.50
Corona (148 cal) $6.50
CRAFT:
Kona BigWave Golden Ale (132 cal) $6.50
Sam Adams Seasonal (160+ cal) $6.50
Ask your server what’s on tap!
WINE
WHITE
Kendall Jackson Chardonnay $10/32
Santa Rosa, California, in the Sonoma Valley
Oyster Bay Sauvignon Blanc $10/32
Marlborough Vineyard in New Zealand
RED
Kendall Jackson Cabernet Sauvignon $10/32
Sonoma, California
14 Hands Red Blend $10/32
Columbia Valley, Washington
105-125 cal per glass Glass/Bottle
NON-ALCOHOLIC BEVERAGES
Coffee (0 cal) $4
Tea (0 cal) $3
Milk (150 cal) $4
Assorted Soft Drinks (0-160 cal) $3
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